arora violet: true ~ i fall in love with.....

salam semua..

hari nie tepat jam 5.00 ptg aku dh out dari tempat keje..

bab balik mmg ak sgt punctual..hari2 pn cmtue..

lagi heaven penah balik seawal jam 4..dan byk curi tulang..heheehe

bese la tu..dok dlm lab bioinformatics ngadap komputer..mmg best,,

yg xbestnyer mcm xde org dlm lab tue..sepi jek..

tue yg ak sat keluar sat masuk..

tp 2 bulan gitu mau tmbah power lg mata ak nie..huhuhu

ari nie ari yg melenguhkan bahu aku..xtau la nape lenguh sgt..

puas ak dok kilas tgn nie..hihihi..x ok gak..

tujuan aku tulis entry nie nk gtau yg ak kempunan sgt nk makn sushi..

sedapnyer!!!..hari2 aku akn pk sushi..sushi..sushi..

nk kuar tp mase xmengizinkan lg..tgk la weekend nie..

ak nk beli sushi byk2...hahaha..dassyat x..

tp bkn sushi king la..yg 2 xhalal..

actually sape dok kt penang..klu perasan kt ground floor queensbay dkat2 ngan jusco..

ada cm stall yg jual mkanan jepun..n ada logo halal jakim..

try la..mcm2 ade...huhuhu

well..ak xtau nape ske sgt ngan sushi..

maybe kene ngan slera tekak aku kot...de certain org xske kn..

tue msg2 punya taste la kn..

1st time mkn sushi mase f5..mmber aku la yg prkenalkn..

start dri hari kejadian aku jatuh cinta ngan sushi..

setiap suapan sushi yg masuk ke mulut..rasa cm nk jerit,, wow!!..dont ever try to steal my sushi..i want it more!!! cube bygkn..hehehe

dgn seaweed rangup yg mambalut sushi itu..perhhhh!!

seriously...time ak citer ni pn..dah bape kali telan air liur..hahaha

sape soh citer kn..

td pun before lek dr ofis..( cm ofis ko je )..tapaw cucur udang 2 bijik..besar kot..

cucur udang mak cik nie pn..perhhh!! sedap giler..kuah kacang die mmg very sedap..

smpai rase cm nk g tanya la nie jugak resepi dia..hehehe

tp xleh mkn slalu...xbaik2..hihi

ak ada la gogle2 pasal sushi..tgk2 pic sushi..

pastu dpt la info tntg cmne nk assembled da ingredients...have various ways..

tp yg bese ak nmpak yg 3 nie..

>>> Nigiri-zushi (握り寿司, lit. hand-formed sushi. it consists of an oblong mound of sushi rice that is pressed between the palms of the hands, with a speck of wasabiand a slice of topping called neta draped over it.

>>> Makizushi (巻き寿司, lit. rolled sushi). A cylindrical piece, formed with the help of a bamboo mat, called a makisu(巻き簾).

>>> Temaki (手巻き, lit. hand rolls). A large cone-shaped piece of nori on the outside and the ingredients spilling out the wide end. A typical temaki is about ten centimeters (4 in) long, and is eaten with fingers because it is too awkward to pick it up with chopsticks.

more info gogle sendri or g kt link nie
http://www.nationmaster.com/encyclopedia/Sushi#Nigiri-zushi

ha..mesti penah nmpak kn bentuk2 cmnie..nk pic yg real..tgk yg nie....